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Fish Friers

the latest news brought to you by NFFF

Use our filter and archive to find the latest industry news, also find out what’s going on in the National Fish Friers Federation:

A chip feast on BBC^s The One Show

2014-01-30

Last week, BBC^s The One Show contacted the NFFF to ask for advice and contact details for fish and chip equipment suppliers. We were only too pleased to help. 

Please…

Burton Road Chippy merit award nomination

2014-01-27

NFFF member Burton Road Chippy in Lincoln has been nominated to receive the King George^s Fund for Sailor^s Award of Merit in recognition for their support to Seafarers UK. Please…

2014 National Fish and Chip Awards - the results

2014-01-23

What a great day for the fish and chip industry.

At the superb London Lancaster hotel near Hyde Park, the 2014 National Fish and Chip Awards, organised by Seafish, was…

£10,000 target smashed in The NFFF Chip In For Charity

2014-01-21

We did it!

100 UK fish and chip shops exceeded all expectations by smashing the fundraising target of £10,000 for the Fishermen’s Mission. 

The shops, hailing from all corners of…

UK^s most northerly fish and chip shop recognised by MSC

2014-01-20

Frankie’s sustainably-caught haddock recognised by MSC

Frankie’s Fish & Chips has won coveted Marine Stewardship Council Chain of Custody status for its haddock caught in the waters around Shetland.

It…

Quayside is heaven for coeliacs

2014-01-16

QUAYSIDE CHIPPIE LEADS THE WAY WITH FREE-FROM FISH AND CHIPS

Award-winning fish and chip shop Quayside of Whitby is proving there is such a thing as a free lunch –…

Are you ready for Chip Week 2014?

2014-01-15

ARE YOU READY FOR CHIP WEEK 2014?

 

 

With just a matter of weeks before Chip Week 2014 officially gets underway, now is the time for chip shops…

The Wetherby Whaler^s local investment

2014-01-13

The Wetherby Whaler, a group of fish and chip restaurants and takeaways across Yorkshire, is reinforcing its commitment to the town by investing £200,000 in its restaurant in Wetherby. 

In…

Sign up for Chip Week 2014 - it^s easy...and free!

2014-01-10

Chip Week, which is taking place on 17th-23rd February and is run by The Potato Council, is a great way of promoting your fish and chip shop. What^s more, it^s…

2014 NATIONAL FISH AND CHIP AWARDS - IT^S GETTING CLOSE!

2014-01-09

The nominations have closed and the judges are deliberating, it can only mean one thing… The “Oscars” of the fish and chip industry are almost here! 

Seafish, the authority on…

Fish frier wanted in Bradford

2014-01-09

WANTED

Experienced fish frier and assistant

Clayton, Bradford

Must be able to prepare fish and potatoes.

Excellent customer service skills and knowledge of hygiene…

UK sugar levels soaring - but sugar levels in fish and chips are very low

2014-01-09

It makes for harsh reading. The amount of sugar in some foods is far too high, with experts reporting the levels must be dramatically reduced. Some key statistics include: 

Yorkshire centurion celebrates with our national dish

2014-01-08

The Wetherby Whaler in Guiseley hosted a 100th birthday party for a loyal customer, Mary Aivison, who celebrated with her favourite Yorkshire fish and chips. 

Mary regularly visits The Wetherby…

Customers know the value of MSC sustainability

2014-01-07

Great results for MSC sustainable seafood

Results from recent surveys have shown customers are keen to know that fish served in restaurants and take-aways has been sustainably sourced. The interest…

MSC going for gold at Commonwealth Games

2014-01-03

The MSC has welcomed the Commonwealth Games Food Charter, the document that will guide and govern procurement of all food for the 2014 Games in Glasgow.

The MSC’s Claire Pescod…

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