ZOOM INTO TRAINING WITH THE NFFF
Due to Covid 19, the NFFF is running a limited training schedule. For training enquiries please email email@example.com
Better your business!
Further develop your skills, take a look at what else we offer!
Are you getting the maximum yield out of every sack of potatoes? Are you cutting away your profits when it comes to portion sizing when fish cutting. The NFFF offers a number of Better Business courses to help further develop you and your business.
Our ZOOM course include:
- Fish Cutting - Made simple!
- Batter Preparation – Go with the flow!
- Potato Prep - Know your Spuds!
- Blanching - How to save time!
- Fish Cakes - A firm favourite!
- Accompaniments - To boost the sales!
These are perfect training course to introduce your current shop staff to the various intricacies of the fish frying process, keeping them up to date with information and making them more aware of what is going on in the shop around them.
In you are interested in learning more, please call 0113 2307044 or email firstname.lastname@example.org
Fantastic course! I would recommend it to everyone, a great insight to the fish and chip world.
William Robson – Particularly Good Potatoes