What a great day for the fish and chip industry.

At the superb London Lancaster hotel near Hyde Park, the 2014 National Fish and Chip Awards, organised by Seafish, was an all-round success enjoyed by nearly 600 guests.

The NFFF congratulates all participants, finalists and winners. The winners, in no particular order, are as follows:   

 

Independent Takeaway Fish and Chip Shop of the Year Award

1st place: Quayside, Whitby

2nd place: Frankie’s Fish and Chips, Brae

3rd place: Papa’s Barn, Ditton

 

Drywite Young Fish Frier of the Year Award

1st place: Leigh Foster, Pantrini’s, Whitley Bay

2nd place: Tom Hughes, Harbourside Fish & Chips, Plymouth

3rd place: Cem Oktem, Packet Bridge Fish & Chips, Carnforth

 

Outstanding Achievement Award

Fred Capel, Chez Fred, Bournemouth

 

Independent Fish and Chip Restaurant of the Year Award

Poppies Fish & Chips, Spitalfields

 

Best Newcomer Award

The Cods Scallops, Nottingham

 

Best Multiple Fish and Chip Operator Award

George’s Tradition, Derbyshire / Nottinghamshire, Staffordshire

 

Marketing Innovation Award

Quayside, Whitby

 

Good Catch Award

Richardson^s Fish Bar, Fleetwood

 

NFFF Fish & Chip Quality Award ‘Champion’ Award

Chamberlains Quality Fish & Chips, Oldbury

 

‘Fish Friday’ Fundraising Award

Harbour Lights, Falmouth

 

Staff Training and Development Award

Harbourside Fish & Chips, Plymouth

 

Seafarers UK ‘Fish & Chip Feast’ Fundraiser Champion

Burton Road Chippy, Lincoln

 

Community Contribution Award

Hennighan’s Top Shop, Machynlleth

 

From Field to Frier Award

The Boundary, Market Deeping

 

Best Seasonal Fish and Chip Operator Award

Hendra Holiday Park, Cornwall

 

Best Independent Foodservice Operator Award

The Real Food Café, Tyndrum

 

Best Multiple Foodservice Operator Award

Pubs– Greene King, Belhaven 

In-stores cafés: Compass, Tesco

 

Once again, congratulations to all and roll on the 2015 awards!