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Fish Friers

the latest news brought to you by NFFF

Use our filter and archive to find the latest industry news, also find out what’s going on in the National Fish Friers Federation:

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Account Books Back in Stock!

2015-04-30

The NFFF are pleased to announce the new ‘Lighthouse Account Books’ are back in stock. Account books are available for £7.50 including VAT and postage. If you would…

Save & Select - Save More Points!

2015-04-24

Save & Select – the long running customer loyalty scheme from The Q Partnership – is giving its participants the opportunity to save even more points!

 

Dart…

NFFF Train the Trainer: Register your interest

2015-04-23

Train the Trainer: The National Federation of Fish Friers welcomed Guest Frier, James Houlston who came to assist in leading the practical side of the potato preparation and…

Wetherby Whaler Guiseley and York welcomes Mikron Theatre Company to perform its fishy tale

2015-04-21

The Wetherby Whaler in Guiseley and York will welcome the acclaimed Mikron Theatre Company for an evening of the very best in British theatre and food on 6…

Could global warming change UK fish and chips habits?

2015-04-20

Fish and chips is a classic British dish but rather than cod, plaice, or haddock, global warming means we could be eating John Dory, red mullet, and sardines.

FRIARS PRIDE’S MARKETING CLUB LAUNCHES ‘BLUE FLAG BEACH’ CAMPAIGN IN CONJUNCTION WITH 100% RECYCLABLE HOOK & FISH FORMED TRAYS!

2015-04-17

Friars Pride’s Marketing Club launched in 2014 to help deliver valuable resources and information to help Fish and Chips shops market their own businesses. Since the launch, the…

Calum Richardson ‘Chips In’ with RNLI

2015-04-17

Stonehaven’s Royal National Lifeboat Institution (RNLI) has presented a ‘Thank You’ plaque to Calum Richardson, owner of the award-winning Bay Fish & Chips, for his continued support and…

NFFF on BBC Breakfast

2015-04-17

Catch up with NFFF Treasurer Andrew Crook at Skippers on BBC Breakfast tomorrow morning (18th April 2015), Andrew should be appearing on the show a couple of times…

Burton Road Chippy owner dismisses ^appalling^ academic report casting doubt on haddock^s future

2015-04-15

 

An award-winning Lincoln fish and chip shop owner has slated an academic report which has claimed that haddock and chips may be threatened by global warming.

Frankie^s Carlyn Kearney Live on the Chris Evans Breakfast Show - Listen here

2015-04-15

Carlyn Kearney, Manager of ‘Independent Takeaway Fish and Chip Shop of the Year’ Frankie^s Fish & Chips appeared on the Chris Evans Breakfast Show today.(15th April 2015)

Chris…

No, global warming is not going to take away your fish and chips - Washington Post, DC

2015-04-15

Nowhere do people love fish and chips more than in the United Kingdom, where the National Federation of Fish Friers calls it "the undisputed National dish…

Frankie^s Carlyn Kearney Live on the Chris Evans Breakfast Show!

2015-04-14

Carlyn Kearney, Manager of the ‘Independent Takeaway Fish and Chip Shop of the Year’ Frankie^s Fish & Chips will be on the Chris Evans Breakfast Show tomorrow.

The Fishwives^ Tale

2015-04-13

It is the most dangerous peacetime job a man can do. And for the wives, mothers and daughters who lose their loved ones to the sea, rather than…

Frankie’s goes to Japan

2015-04-13

Japanese shoppers are to be given a taste of Shetland seafood when Frankie’s opens a pop-up shop in the country’s most famous department…

The National Federation of Fish Friers announce Henry Colbeck Limited as the Principal Sponsor of the NFFF President’s Banquet & Ball

2015-04-10

The National Federation of Fish Friers are delighted to unveil Henry Colbeck Limited as the Principal Sponsor of the NFFF President’s Banquet & Ball, which takes…

Friars Pride welcomes Simon Tibbles to the Field Sales Force

2015-04-08

Joining the Friars Pride Field Sales Team today, Simon Tibbles, formerly of Caterway. Simon is excited to be joining Friars Pride and the opportunity ahead. "I’m…

North sea cod stocks bounce back, analysis shows

2015-04-08

The fish that was once one of the most disastrous examples of overfishing could be certified as sustainable within five years, according to new research
North Sea…

GOLD STANDARD: FUSCO’S OF WHITBY RETAINS FIVE-STAR RATING AT ALL FOUR OUTLETS

2015-04-08

Fusco’s of Whitby, the family firm behind four of Yorkshire’s top fish and chip businesses, has secured its second five-star national ‘Fish and Chip Quality Award’…

Fish and chip lovers queue in rain for traditional Good Friday meal

2015-04-07

The almost legendary Colmans Fish and Chips of South Shields was among the takeaway restaurants that saw lines forming outside


Scores…

NFFF Easter Closing Times

2015-04-02

The NFFF head office will be closed from 4.30pm on Thursday 2nd April 2015 to 8.30am on Tuesday 7th April 2015. Our 24 hours out of…

Competition - Last chance to WIN free Bisto Pies courtesy of NFFF and Peter^s!!!

2015-04-01



The National Federation of Fish Friers, working with Peter^s Foodservice, are pleased to announce a special NFFF…

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