The next generation of exceptional fish and chip professionals have been making themselves known to industry experts and the National Fish & Chip Awards has selected […]
Fry Magazine has revealed the UK’s standout chippies, showcasing high standards, community spirit and resilience during a challenging year. The top 50 are as follows: 10 […]
Prime Minister Sir Keir Starmer has acknowledged that pubs and hospitality businesses will “struggle” under the government’s business rates revaluation, despite overall rating levels decreasing. NFFF […]
*News this morning – Norway and Russia have reached a provisional agreement on Barents Sea fisheries quotas for 2026 following online consultations of the Norwegian-Russian Joint […]
Leading foodservice wholesaler Booker reveals the trends it expects to see in the out-of-home market in 2026 and locks down 450 prices until March Blended global […]
Background With yesterday’s ruling that rotisserie chicken should attract VAT at standard rate we wanted to explain why. In 2012 George Osborne announced the so call […]