National Fish and Chip Awards Sponsor Announcement: McWhinney’s
September 13, 2023National Fish and Chip Awards Sponsor Announcement: Oil Chef
September 15, 2023Are you getting the most out of every bag of potatoes you use?
Our course will teach you all the skills needed to get the best out of a 25kg sack of potatoes.
We will also cover what to look for when choosing your supplier, as well as which variety you should use and so much more.
Cost of this course per person:
- NFFF Members £60.00 plus vat
- Non – NFFF Members £95.00 plus vat
This event will take place on 23.10.2023 via Zoom
Times: 10.30am – 12.30pm
Booking places on this workshop is easy, just call Helen at the NFFF Training Academy on 0113 2307044 or email training@nfff.co.uk
