Down to high demand the Three-Day Training Course: The NFFF Complete Guide to Fish and Chip Shop Management has had to announce a second April course date!

The April course taking place on the 13th, 14th and 15th of April 2015 is fully booked but if you are still interested in undertaking the Three-Day Training Course we are pleased to announce a new set of dates on the 21st, 22nd and 23rd of April 2015.

Places on this course are filling up so don’t miss out on your chance to undertake the complete guide to fish and chip shop management.

Contact Helen on 0113 230 7044 or email on h.brook@federationoffishfriers.co.uk