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Fish Friers

NFFF Training Academy now Checkit’s

Article Date: 2017-09-28

The National Federation of Fish Friers is delighted to welcome Checkit as the latest organisation to become an NFFF Associate Member.

Checkit is a leading provider of cloud-based automated monitoring and work management solutions for the food service, food manufacturing and contract catering sectors. Its range of intuitive handsets, wireless sensors and probes simplify and automate a multitude of routine tasks that are required to ensure quality standards and regulatory compliance, improving efficiency and reducing risk and costs.

Checkit handsets alert staff to complete tasks and time-stamp and record the status in real time, while the next generation wireless sensors continuously collect data on temperature, humidity and door close status eliminating manual checks, protecting stock, reducing wastage and energy costs. The data is securely uploaded to the Cloud, from which managers in any location can view real-time and historic reports.

Checkit helps organisations from a single pub to a multi-site restaurant group, transform the way they manage food safety by replacing manual, paper-based records with a digital solution. This helps to ensure regulatory compliance, high quality standards, improved management visibility, greater efficiency, good reputation and cost savings.

The NFFF work to protect and promote the interest of fish and chip businesses since 1913 and due to this, the membership between Checkit and the National Federation of Fish Friers would complement the goals of all business members in this sector.

New addition to training

New to the NFFF Training Academy, Checkit have provided a system for students and trainers to use. This allows any student who attends a NFFF training course the ability to see system working

"We are delighted to become a member of the NFFF. We know how important Food Safety is for the success of every business and Checkit’s digital Food Safety Management system is going to help the fish frying industry achieve good hygiene ratings without the burden of paperwork. It will also reduce the risk and potential cost of food safety incidents”, said David Davies, Checkit’s Managing Director.

"Our Associate Members play an essential role in providing products and services to the fish frying industry and in supporting the NFFF working towards the goal of maintaining fish and chips as the UK’s Number 1 takeaway meal.”, said Andrew Crook, President of the NFFF.

The National Federation of Fish Friers is looking forward to working with CheckIT into the foreseeable future for the benefit of our members.

If you are interested in learning more visit or you can contact them by phone on 01223 941450 or via email at

Fish Friers