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Fish Friers

Hungry for expansion with help from Hewigo!

Article Date: 2016-05-17

Panni Miltiadous is steadily building a small empire with a little help from Hewigo. He now has five shops; four on the Wirral and one in North Wales all carrying the ‘Hungry’s’ name. Eighteen months ago he opened a new shop in Tranmere and his latest project is a complete refurbishment of his shop in Eastham. This includes a forty seater restaurant in the adjacent premises.

Panni is always striving for the highest standards and as a result he has again turned to Hewigo. Due to the depth of the premises he decided on a 3-pan Island range which gives the serving staff more space and the possibility of seating at the front. The range is fitted with a heated top display cabinet in three sections, computerised temperature control and built-in twin-pipe filtration. The front panels are finished in striking matt red which has become the trademark of the Hungry’s brand.

"You cannot stand still and while consistent quality is a very high priority, I try to do something new in each of my shops,” says Panni. "I’ve found Hewigo’s flexible approach to range manufacture very helpful and always great value for money.” He adds, "I wanted to make the restaurant area a little different from the usual fish & chip restaurant offering a range of speciality coffees, homemade cakes, fish dishes which are not fried and other locally sourced fresh food.”

Phillip Purkiss, Managing Director of Hewigo says,"Panni is a great customer, pushing the boundaries in this corner of the Wirral and we are very pleased that he finds us the ideal partner.”

For further information contact Hewigo on 0121 544 9120 or

Fish Friers