the latest news brought to you by NFFF
Use our filter and archive to find the latest industry news, also find out what’s going on in the National Fish Friers Federation:
Major injuries in the workplace reduced
Major injuries in the workplace on the decrease
By Mary Clark, CEO, Cognisco
Provisional figures from the Health and Safety Executive (HSE)…
COLMANS STRIKE ANOTHER "GOLD"!
Staff at one of the country’s favourite fish and chip restaurants are celebrating once again after striking gold.
Colmans of South Shields has just picked up Gold in…
ALL UK EMPLOYERS TO HAVE AUTOMATIC ENROLMENT SCHEME IN PLACE BY APRIL 2017
Please see the most recent press release issued on behalf of the Pensions Regulator:
All employers should now be aware that every business that…
Finalists for Best Multiple Foodservice Operator Award announced
The finalists for the Best Multiple Foodservice Operator Award category for the 2014 National Fish & Chip Awards, organised by Seafish, have…
David Quinton^s successful half-marathon in memory of Steve Hill
David Quinton, who ran the Stroud Half-Marathan in memory of Steve Hill, has successfully completed the race in a time of 1 hour, 41 minutes and 42 seconds.…
"Those pesky kids" to raise funds for two charities
Scooby Doo and friends in Boxing Day fundraiser
The icy waters of Loch Tay in Perthshire won’t be an obstacle for The…
FRY I.T 2014 coming soon!
FRY I.T. 2014, PETERBOROUGH ARENA... I.T.’S SHOW TIME!
Save the date... FRY I.T. 2014 is returning to Peterborough Arena, East of England Showground on…
Johnson Reed Catering Finance at Takeaway Innovation Expo this week
NFFF Associate Member Johnson Reed will be at the Takeaway Innovation Expo on 28th and 29th November in London.
Mark Johnson, who is widely recognised as the UK^s…
Onwards and upwards: the fish and chip industry^s rise in sales
Britain’s fish and chip industry grew +1.1% in the year ending September 2013 but faces heavy competition from fast food brands in £11bn market
AG Barr launch new zero sugar drink
A G Barr is building on the impressive success of the Rockstar brand with the launch of a new flavoured zero sugar big can energy drink on the…
New research figures from WRAP
WRAP (Waste and Resources Action Programme) has made available the following report:
More than 1.3 billion meals wasted annually in UK’s Hospitality and Food Service Sector…
The Wetherby Whaler reaches its peak in new fundraising challenge
A member of staff at The Wetherby Whaler restaurant and takeaway in Pudsey has tackled The Yorkshire 3 Peaks Challenge, which raised more than £300 for the Motor…
New Pensions Regulator guidelines
The Pensions Regulator has recently produced some fresh guidance articles to help our members know what they need to do to automatically enrol workers into an eligible pension…
From Field to Frier Award nominees
Fish and chip businesses across the country that employ and promote responsible sourcing and sustainability practices were today (Tuesday 19 November) recognised as part of the 2014 National…
The Guardian chip article
A freelance journalist wrote an article at the weekend regarding chips. Please see link below:
Seafish advises consumers to continue buying cod with a clear conscience
Seafish has today challenged new advice from the Marine Conservation Society (MCS). The MCS has advised consumers to avoid eating North Sea cod, blacklisting it by deciding that…
Nortech Foods^ first jet-setting shop announced
DON^T FORGET YOUR TOOTHBRUSH!
In November Dougies Fish & Chips of Harrogate, North Yorkshire, became the first shop to win one of two Thomas…
Community Contribution Award shops shortlisted
The National Fish & Chip Awards 2014 - Community Contribution Award
The shortlisted shops for the Community Contribution Award, as part of the 2014…
Harry^s takes to the road
Harry Ramsden^s is teaming up with Welcome Break to get the fish and chip chain on our motorways.
Please see below link:
NFFF^s Centenary celebrations on page 3
Yesterday the NFFF had an exhausting but enjoyable day celebrating their Centenary, with local celebrities, media and 100 pensioners taking part for the national "Chip-In for Charity" event.…
NFFF feature on ITV Calendar News
Please see link below for a brief NFFF feature on ITV^s Calendar:
Yorkshire Evening Post film clip
The above link is a brief clip from the Yorkshire Evening Post^s website, filmed during yesterday^s Chip-In for Charity celebrations.
Filmed with our Centenary mascot…
HRH PRINCE CHARLES^ MESSAGE FOR NFFF CENTENARY
NFFF GENERAL SECRETARY READS OUT MESSAGE OF SUPPORT FROM HRH PRINCE CHARLES
This afternoon, as part of our Centenary celebrations, NFFF General Secretary Denise Dodd was…
NFFF Treasurer live on BBC Radio Tees
Prior to our Centenary celebration sat NFFF head office, NFFF Treasurer Andrew Crook appeared on BBC Radio Tees. To listen to Andrew^s interview, please see the below link:…
UK^s northernmost fish and chip shops^ centenary message
Please see below a short Centenary congratulations message from Frankie^s Fish and Chips:
Thanks you Frankie^s!
Daily Telegraph article
Fish and chips never seem to be out of the news recently.
Please find below a link to an article of interest by The Daily Telegraph:
NFFF^s Celebrity Centenary Guests
The NFFF will mark its official centenary on 11th November when their General Secretary, Denise Dodd, reads out a message of support from His Royal Highness The Prince…
Hewigo to the rescue!
Hewigo helps ambitious plans at M & A Fish Bar in Longbridge
The continued resilience of the fish and chip industry can be often…
Harry^s to return to its roots
Harry Ramsden^s to return to its roots through new franchise deal
By 2018, up to 500 jobs could be created with plans…
Fish Frying Apprenticeship Workshop - learn more at the Burnley Meeting!
Would you like to know more about Fish Frying Apprenticeship Workshops? Then come along to the Burnley Association meeting on Sunday 10th November. General trade issues will be…